Medieval Kebabs

Writing in the local paper. Local Issues with a global take. I never translate literally and the editor trims at will to make it fit. Here’s my version, then theirs. Walking up the hill from my house and towards the Plaza del Socorro, the smell first hits me. It’s not unpleasant but certainly misplaced. An odor that…

An Odyssey

The regional newpaper HOY has been hosting a series of articles on the state of the University of Extremadura. I was asked to contribute and rather than offer an in-depth academic analysis, I opted to tell my story and experience of working there.  First the English version: It came as a complete shock to me.…

Medieval Tests

Writing in the local paper. Local Issues with a global take. I never translate literally and the editor trims at will to make it fit. Here’s my version, then theirs. After having lived here for more than a decade, I still catch myself looking up in wonder as the last rays of the setting sun hit the Torre…

Seen from the Train to Madrid…Spring!

…seen from the train to Madrid. Stories behind the Images #nonotfar . . . . . . . . . #dehesaextremeña #dehesa #seenfromthetrain #travelspain #traveling #onthetracks #encina #springtime #sogreen #visitextremadura #travelextremadura #igers_extremadura #campoarañuelo @extremadura_tur @renfe A post shared by Troy Nahumko (@troynahumko) on Apr 16, 2018 at 9:46am PDT

And Now Something Different for Lunch

McDonald’s may be ubiquitous But diversity is hard to beat down Today’s menu: Cooked Shrimp Snails Frog’s Legs Pig’s Feet Pork Jowl Fried Fish Stories behind the images #nonofar http://nonotfar.blogspot.com . . . . . . . . #tapasbar #tapas #cocinaespañola #andnowforsomethingcompletelydifferent #mykindaplace #spanishgastronomy #spanishfood #detodalavida #extremadura #badajoz #frogslegs #deeptravel #thatgreenhurtsmyeyes #foodlover #eattheworld #foodie #nothingfancy…